Chocolat au lait caramel bio recette N°32

Macronutrientes
Energia	559,0 kcal / 2.338,9 Kj
Proteína	7,0 g
Carboidratos	51 g
Açúcar contido nos carboidratos	51,0 g
Gordura	36,0 g
Gordura saturada contida nas gorduras	22,0 g

Outros
Fibra	n.d.
Sódio	0,2 g

Chocolat au lait caramel bio recette N°32 by Open Food Facts is licensed under ODbL