Macronutrients
Energia 537,0 kcal / 2.246,8 kJ
Proteïna 7,3 g
Carbohidrats 57,4 g
Sugar content in carbohydrates 56,6 g
Greix 30,4 g
Saturated fat content in fats 18,4 g
Others
Fiber 2,8 g
Sodium 0,1 g
Chocolat au lait. Pâtissier by Open Food Facts is licensed under ODbL