Macronutrients
Energia 608,0 kcal / 2.543,9 kJ
Proteïna 6,7 g
Carbohidrats 34 g
Sugar content in carbohydrates 30,0 g
Greix 48,0 g
Saturated fat content in fats 28,0 g
Others
Fiber 9,5 g
Sodium n.A.
Chocolat noir 71% à patisser by Open Food Facts is licensed under ODbL